Easiest Two Ingredient Fudge

[stitchincricket]

Easiest two ingredient fudge! And you can make it in any combination of flavors. Simply melt one 12 oz. bag of chips (any flavor -- I like milk chocolate). Then stir in one can of ready to spread frosting (found on cake aisle at the grocery store). Add nuts if desired. Pour into an 8x8" square pan lined with waxed paper and refrigerate. When the fudge has hardened, turn fudge out on to a cutting block. Remove waxed paper and cut into bite-sized pieces.

You could use strawberry frosting and white chocolate chips. Peanut butter chips with chocolate frosting. You decide! Also, this recipe can be doubled! This is SO easy and very good!

Stacy