Microwave potato chips

[little sister]

Slice a potato really thin and place it on parchment paper on top of a plate.

Sprinkle with salt and garlic powder or any spice you like.

Place them single file. Do only one batch or about a half of a potato at a time. You want to make sure they get crunchy. Depends on size of your oven and or plate.

Microwave for 2 mins. Thicker potatoes wil take a min longer or so.
The thinner they are the crunchier they will be.

You

Enjoy

little sister

 

[Cody]

That sounds really good, thanks for posting it.

 

[Ruwach10]

how interesting! this is a wonderful way for me to have more control when it comes to the kids wanting a "salty" snack! thank you for sharing and I will definately give this a try very, very soon....