Coconut
Member
- Joined
- Feb 17, 2005
- Messages
- 4,663
Natural sea salt is not white and it is not dry. It is a little gray with minerals and feels damp or clumps in humidity. It must be labeled UNREFINED, NO ADDITIVES ADDED.**
The following information is from "Seasalt’s Hidden Powers".
The late French scientist Dr. Alexis Carrel kept a chicken heart alive for over 27 years by having the pulsating heart IN A SOLUTION OF SEA SALT, i.e. isotonic seawater. Dr. Carrel voluntarily ended the experiment after a third of a century, having proven that living cells can have physical immortality.
Professor C. Louis Kervran with his scientific research and formulas has been an asset to the scientific establishment and he was a candidate for the Noble Prize. Professor Kervran links us to the secret of immortality and reveals its prime source is trace minerals from seawater [and used in] remedies.
Dr. Jacques de Langre, Ph.D., who wrote the book "Seasalt’s Hidden Powers", states that naturally and properly sunshine-preserved sea salt is the difference between life and death, health and illness, social sanity and planetary panic and its elements are vital for proper body functions. That natural hand-harvested Celtic ocean salt alone helps to maintain life, neutralizes toxins and detrimental bacteria, and enhances all our organic function.
Sea salt contain 92 ESSENTIAL minerals and most all refined adulterated sea salts contain only 2 elements (Na and Cl. Biologically, 24 of these elements in real sea salt have already been proven necessary and essential to maintain and recover health. See Scientific American, July 1972: "The Chemical Elements of Life," by Earl Friden.
When dietary deficiency of trace elements occurs, cells lose the ability to control their ions—with dire consequences for humans. Even a minute loss of ion equilibrium causes cells to burst, nervous disorder, brain damage, or muscle spasms, as well as a breakdown of the cell-regenerating process and growth.
In the theory of acid and alkaline balance, chronic disease such as cancer is caused by the acidification of the blood, lymph and all cellular tissues. Real sea salt is one of the basic elements necessary to correct this problem.
Natural sea salt [reconstituted seawater] allows liquids to freely cross body membranes, the kidney’s glomerulus's and blood vessels walls. Whenever the sodium chloride concentration rises in the blood, the water in the neighboring tissues is attracted to that salt-rich blood, and the cells then re-absorb the enriched intra-cellular fluid. If they are functioning properly, the kidneys remove the saline fluids easily. Refined salt does not allow this free-crossing of liquids and minerals, and causes accumulated fluids to stagnate in joint, producing edema and chronic kidney problems.
Salt is the single element required for the proper breakdown of plant carbohydrates into useable and assimiable human food. Only when salt is added to fruits and vegetables can saliva and gastric secretions readily break down the fibrous store of carbohydrates, etc.
Once salt is dissolved and ionized, the salt possesses a definite reactivity, has full electromagnetic capabilities, and passes more easily into the large colon where it will have a sanitizing effect.
In ancient Celts times, salt was used to treat major physical and mental disturbances, severe burns, and other ailments. Today biologists attest that seawater (also called 'mother liquor') restores hydro-electrolytic imbalances, a disorder that causes loss of immune response, creates allergies, and causes many health problems. Also the therapeutic effect of seawater is recognized and used by the best European medical professionals because of its effectiveness in so many situations.
Today people fear salt and we are witnessing a virtual ban on consuming products with high sodium contents and this is a major concern of biologists. The use of real sea salt-free diets are showing up in the reality of our modern world as society is coming apart. It is basically a starvation of macro- and trace minerals and biological deficiencies cannot be corrected by refined sodium chloride alone.
Celtic salt is a good product because it is naturally extracted by the use of sunshine. If one redissolved salt in water in the proper ratio or combine it in the moisture of foods, its properties re-create the amazing powers of the "ocean" and bears an astonishing likeness to human blood and body fluids. During World War II, Navy doctors would use sea salt water for blood transfusions when blood supplies ran out and many lives were saved.
Sea Salt is essential for various reasons:
1. Sea Salt is most effective in stabilizing irregular heartbeats and, Contrary to the misconception that it causes high blood pressure, it is actually essential for the regulation of blood pressure - in conjunction with water. Naturally the proportions are critical.
2. .. is vital to the extraction of excess acidity from the cells in the body, particularly the brain cells.
3..... is vital for balancing the sugar levels in the blood; a needed element in diabetics.
4. ...is vital for the generation of hydroelectric energy in cells in the body. It is used for local power generation at the sites of energy need by the cells.
5. ...is vital to the nerve cells' communication and information processing all the time that the brain cells work, from the moment of conception to death.
6. ...is vital for absorption of food particles through the intestinal tract.
7. ...is vital for the clearance of the lungs of mucus plugs and sticky phlegm, particularly in asthma and cystic fibrosis.
8. ...is vital for clearing up catarrh and congestion of the sinuses.
9. ...is a strong natural antihistamine.
10. ...is essential for the prevention of muscle cramps.
11. ...is vital to prevent excess saliva production to the point that it flows out of the mouth during sleep. Needing to constantly mop up excess saliva indicates salt shortage.
12. ...is absolutely vital to making the structure of bones firm. Osteoporosis, in a major way, is a result of salt and water shortage in the body.
13. ...is vital for sleep regulation. It is a natural hypnotic.
14. ....is a vitally needed element in the treatment of diabetics.
15. Salt on the tongue will stop persistent dry coughs.
16. ...is vital for the prevention of gout and gouty arthritis.
17. ...is vital for maintaining sexuality and libido.
18. ...is vital for preventing varicose veins and spider veins on the legs and thighs.
19....is vital to the communication and information processing nerve cells the entire time that the brain cells work - from the moment of conception to death.
20. ...is vital for reducing a double chin. When the body is short of salt, it means the body really is short of water. The salivary glands sense the salt shortage and are obliged to produce more saliva to lubricate the act of chewing and swallowing and also to supply the stomach with water that it needs for breaking down foods. Circulation to the salivary glands increases and the blood vessels become "leaky" in order to supply the glands with water to manufacture saliva. The "leakiness" spills beyond the area of the glands themselves, causing increased bulk under the skin of the chin, the cheeks and into the neck.
21. Sea salt contains about 80 mineral elements that the body needs. Some of these elements are needed in trace amounts. Unrefined sea salt is a better choice of salt than other types of salt on the market. Ordinary table salt that is bought in the super markets has been stripped of its companion elements and contains additive elements such as aluminum silicate to keep it powdery and porous. Aluminum is a very toxic element in our nervous system. It is implicated as one of the primary causes of Alzheimer's disease.
22. Twenty-seven percent of the body's salt is in the bones. Osteoporosis results when the body needs more salt and takes it from the body. Bones are twenty-two percent water. Is it not obvious what happens to the bones when we're deficient in salt or water or both.
People who eat Refined salt develop craving for salt, because, salt that they eat is not satisfying their needs. Than they use more and more salt, in the desperate try to get what they need. Taking big amounts of refined salt (chemical) burden kidneys and adrenal glands that are very important for calcium utilization. Modern physiology has demonstrated that an excess of salt interferes with the absorption of nutrients and depletes calcium, while if used in a moderate doses, salt enhances calcium absorption and nutrient utilization in general.
It is known that absorption of calcium depends on the health of the kidney-adrenal function and that calcium metabolism is of essential importance for the health of the nerves, muscles, heart, vascular system, and bones. Simply. the whole body is dependant on Calcium uptake.
History
Dr. Langre mentions in his book that, "The Belgian historian Henri Pirenne observed that during the High Middle ages, the entire coast of the Atlantic was deserted and the entire continent was thrown into a Dark Age of human under-development. Historians tell us that it was caused to a great extent by the lack of salt in the human diet, the flooding of all salt flats having disabled every salt farm along the coastlines of the Atlantic Ocean and the Mediterranean Sea. The whole of Europe, therefore, suffered from a salt famine that was to last almost 500 years. The daily average ration fell to less than 2 grams per person and caused may to die from dehydration and madness. The extent of the salt famine reported by Henri Pirenne caused human flesh to be sold on the open-air markets and created an epidemic of crazed people who, to replenish their salt, drank blood from the neck artery of the person they had just slain. Quick to exploit this desperate situation for their own gain, the rulers of Europe grabbed the remnants of the salt stock and exacted exorbitant salt taxes. Heavily burdened by tariffs and gabelles, common salt became a luxury but also caused mass population shifts and exodus, lured invaders and caused wars. Mined salt from the depths of the earth was substituted, but the lack of live and balanced trace elements in rock salt lowered the mental equilibrium and intellect level almost as much as the sheer absence of salt."
TOP ESSENTIALS of LIFE
1. Oxygen 2. Water 3. Salt 4. Potassium 5. Exercise 6. Oils
FACT - No one can live without these. Mainstream medicine too often ignores 2 & 3 in favor of selling drugs and procedures to treat the symptoms of dehydration.
FACT - The people with the worst health drink the least water and use the most deadly diuretic drought causing drugs - caffeine and/or alcohol.
FACT - The salinity of the water outside the cells in our bodies is similar to the ocean.
FACT - In the middle ages people were put to a horrible death by salt deprivation.
FACT - Health care makes big bucks by selling a quart of water with salt in it (Saline 4) for up to $350.00 installed, but won't tell the patients they do indeed need more water and salt in their diets.
FACT - How can you expect drug companies to do research on the importance of water in our daily lives when they can't make money on it? Who does research to put themselves out of business?
FACT - The environment of an unborn baby is water and salt.
The following information is from "Seasalt’s Hidden Powers".
The late French scientist Dr. Alexis Carrel kept a chicken heart alive for over 27 years by having the pulsating heart IN A SOLUTION OF SEA SALT, i.e. isotonic seawater. Dr. Carrel voluntarily ended the experiment after a third of a century, having proven that living cells can have physical immortality.
Professor C. Louis Kervran with his scientific research and formulas has been an asset to the scientific establishment and he was a candidate for the Noble Prize. Professor Kervran links us to the secret of immortality and reveals its prime source is trace minerals from seawater [and used in] remedies.
Dr. Jacques de Langre, Ph.D., who wrote the book "Seasalt’s Hidden Powers", states that naturally and properly sunshine-preserved sea salt is the difference between life and death, health and illness, social sanity and planetary panic and its elements are vital for proper body functions. That natural hand-harvested Celtic ocean salt alone helps to maintain life, neutralizes toxins and detrimental bacteria, and enhances all our organic function.
Sea salt contain 92 ESSENTIAL minerals and most all refined adulterated sea salts contain only 2 elements (Na and Cl. Biologically, 24 of these elements in real sea salt have already been proven necessary and essential to maintain and recover health. See Scientific American, July 1972: "The Chemical Elements of Life," by Earl Friden.
When dietary deficiency of trace elements occurs, cells lose the ability to control their ions—with dire consequences for humans. Even a minute loss of ion equilibrium causes cells to burst, nervous disorder, brain damage, or muscle spasms, as well as a breakdown of the cell-regenerating process and growth.
In the theory of acid and alkaline balance, chronic disease such as cancer is caused by the acidification of the blood, lymph and all cellular tissues. Real sea salt is one of the basic elements necessary to correct this problem.
Natural sea salt [reconstituted seawater] allows liquids to freely cross body membranes, the kidney’s glomerulus's and blood vessels walls. Whenever the sodium chloride concentration rises in the blood, the water in the neighboring tissues is attracted to that salt-rich blood, and the cells then re-absorb the enriched intra-cellular fluid. If they are functioning properly, the kidneys remove the saline fluids easily. Refined salt does not allow this free-crossing of liquids and minerals, and causes accumulated fluids to stagnate in joint, producing edema and chronic kidney problems.
Salt is the single element required for the proper breakdown of plant carbohydrates into useable and assimiable human food. Only when salt is added to fruits and vegetables can saliva and gastric secretions readily break down the fibrous store of carbohydrates, etc.
Once salt is dissolved and ionized, the salt possesses a definite reactivity, has full electromagnetic capabilities, and passes more easily into the large colon where it will have a sanitizing effect.
In ancient Celts times, salt was used to treat major physical and mental disturbances, severe burns, and other ailments. Today biologists attest that seawater (also called 'mother liquor') restores hydro-electrolytic imbalances, a disorder that causes loss of immune response, creates allergies, and causes many health problems. Also the therapeutic effect of seawater is recognized and used by the best European medical professionals because of its effectiveness in so many situations.
Today people fear salt and we are witnessing a virtual ban on consuming products with high sodium contents and this is a major concern of biologists. The use of real sea salt-free diets are showing up in the reality of our modern world as society is coming apart. It is basically a starvation of macro- and trace minerals and biological deficiencies cannot be corrected by refined sodium chloride alone.
Celtic salt is a good product because it is naturally extracted by the use of sunshine. If one redissolved salt in water in the proper ratio or combine it in the moisture of foods, its properties re-create the amazing powers of the "ocean" and bears an astonishing likeness to human blood and body fluids. During World War II, Navy doctors would use sea salt water for blood transfusions when blood supplies ran out and many lives were saved.
Sea Salt is essential for various reasons:
1. Sea Salt is most effective in stabilizing irregular heartbeats and, Contrary to the misconception that it causes high blood pressure, it is actually essential for the regulation of blood pressure - in conjunction with water. Naturally the proportions are critical.
2. .. is vital to the extraction of excess acidity from the cells in the body, particularly the brain cells.
3..... is vital for balancing the sugar levels in the blood; a needed element in diabetics.
4. ...is vital for the generation of hydroelectric energy in cells in the body. It is used for local power generation at the sites of energy need by the cells.
5. ...is vital to the nerve cells' communication and information processing all the time that the brain cells work, from the moment of conception to death.
6. ...is vital for absorption of food particles through the intestinal tract.
7. ...is vital for the clearance of the lungs of mucus plugs and sticky phlegm, particularly in asthma and cystic fibrosis.
8. ...is vital for clearing up catarrh and congestion of the sinuses.
9. ...is a strong natural antihistamine.
10. ...is essential for the prevention of muscle cramps.
11. ...is vital to prevent excess saliva production to the point that it flows out of the mouth during sleep. Needing to constantly mop up excess saliva indicates salt shortage.
12. ...is absolutely vital to making the structure of bones firm. Osteoporosis, in a major way, is a result of salt and water shortage in the body.
13. ...is vital for sleep regulation. It is a natural hypnotic.
14. ....is a vitally needed element in the treatment of diabetics.
15. Salt on the tongue will stop persistent dry coughs.
16. ...is vital for the prevention of gout and gouty arthritis.
17. ...is vital for maintaining sexuality and libido.
18. ...is vital for preventing varicose veins and spider veins on the legs and thighs.
19....is vital to the communication and information processing nerve cells the entire time that the brain cells work - from the moment of conception to death.
20. ...is vital for reducing a double chin. When the body is short of salt, it means the body really is short of water. The salivary glands sense the salt shortage and are obliged to produce more saliva to lubricate the act of chewing and swallowing and also to supply the stomach with water that it needs for breaking down foods. Circulation to the salivary glands increases and the blood vessels become "leaky" in order to supply the glands with water to manufacture saliva. The "leakiness" spills beyond the area of the glands themselves, causing increased bulk under the skin of the chin, the cheeks and into the neck.
21. Sea salt contains about 80 mineral elements that the body needs. Some of these elements are needed in trace amounts. Unrefined sea salt is a better choice of salt than other types of salt on the market. Ordinary table salt that is bought in the super markets has been stripped of its companion elements and contains additive elements such as aluminum silicate to keep it powdery and porous. Aluminum is a very toxic element in our nervous system. It is implicated as one of the primary causes of Alzheimer's disease.
22. Twenty-seven percent of the body's salt is in the bones. Osteoporosis results when the body needs more salt and takes it from the body. Bones are twenty-two percent water. Is it not obvious what happens to the bones when we're deficient in salt or water or both.
People who eat Refined salt develop craving for salt, because, salt that they eat is not satisfying their needs. Than they use more and more salt, in the desperate try to get what they need. Taking big amounts of refined salt (chemical) burden kidneys and adrenal glands that are very important for calcium utilization. Modern physiology has demonstrated that an excess of salt interferes with the absorption of nutrients and depletes calcium, while if used in a moderate doses, salt enhances calcium absorption and nutrient utilization in general.
It is known that absorption of calcium depends on the health of the kidney-adrenal function and that calcium metabolism is of essential importance for the health of the nerves, muscles, heart, vascular system, and bones. Simply. the whole body is dependant on Calcium uptake.
History
Dr. Langre mentions in his book that, "The Belgian historian Henri Pirenne observed that during the High Middle ages, the entire coast of the Atlantic was deserted and the entire continent was thrown into a Dark Age of human under-development. Historians tell us that it was caused to a great extent by the lack of salt in the human diet, the flooding of all salt flats having disabled every salt farm along the coastlines of the Atlantic Ocean and the Mediterranean Sea. The whole of Europe, therefore, suffered from a salt famine that was to last almost 500 years. The daily average ration fell to less than 2 grams per person and caused may to die from dehydration and madness. The extent of the salt famine reported by Henri Pirenne caused human flesh to be sold on the open-air markets and created an epidemic of crazed people who, to replenish their salt, drank blood from the neck artery of the person they had just slain. Quick to exploit this desperate situation for their own gain, the rulers of Europe grabbed the remnants of the salt stock and exacted exorbitant salt taxes. Heavily burdened by tariffs and gabelles, common salt became a luxury but also caused mass population shifts and exodus, lured invaders and caused wars. Mined salt from the depths of the earth was substituted, but the lack of live and balanced trace elements in rock salt lowered the mental equilibrium and intellect level almost as much as the sheer absence of salt."
TOP ESSENTIALS of LIFE
1. Oxygen 2. Water 3. Salt 4. Potassium 5. Exercise 6. Oils
FACT - No one can live without these. Mainstream medicine too often ignores 2 & 3 in favor of selling drugs and procedures to treat the symptoms of dehydration.
FACT - The people with the worst health drink the least water and use the most deadly diuretic drought causing drugs - caffeine and/or alcohol.
FACT - The salinity of the water outside the cells in our bodies is similar to the ocean.
FACT - In the middle ages people were put to a horrible death by salt deprivation.
FACT - Health care makes big bucks by selling a quart of water with salt in it (Saline 4) for up to $350.00 installed, but won't tell the patients they do indeed need more water and salt in their diets.
FACT - How can you expect drug companies to do research on the importance of water in our daily lives when they can't make money on it? Who does research to put themselves out of business?
FACT - The environment of an unborn baby is water and salt.
