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Simple Italian Soup!

Jonah2005bt

Member
Joined
Oct 16, 2005
Messages
617
This is easy to make, so good for you & so yummy, too!

VEG-ALL'S ITALIAN SOUP

4 Tbsp. Butter {or margarine}

1 1/2 - 2 cups diced onoins

1 cup shredded cabbage

4 cups water

2 16 oz. cans VEG-ALL Mixed Vegetables

4 cans 14 1/2 oz. cans stewed tomatoes

4 Tbsp. chopped parsley

1 tsp. basil

1 tsp. oregano

1/2 tsp. black pepper

Melt butter {or margarine} in a large pan. Stir in onoin & cabage. Heat 2 minutes. Add water; cover and simmer 10 minutes. Stir in VEG-ALL, tomatoes and seasonings. Simmer 10 minutes. Then serve.
 
Last edited:
Thanks for the soup recipe, in this cold weather we need stuff to keep us warm.
 
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